Fryers at Tractor Supply Co.

Frequently Asked Questions About Our Fryers

What kind of oil should I use in my fryer?

We recommend using oils with a high smoke point. Canola, peanut and sunflower oils are ideal choices, as they have neutral flavors and can withstand the high temperatures associated with deep frying without breaking down. If you are after a slightly sweet and nutty flavor for your food, consider using avocado oil.

How do I clean a fryer?

For most models, start by unplugging the unit and letting it cool off completely. Then, drain the oil, remove the basket and wipe down the interior with paper towels or a cloth. You can deep-clean many fryers by filling them with hot, soapy water, scrubbing them with a brush or sponge and rinsing them out thoroughly. To remove stubborn grease, you may need to let the water come to a boil in the fryer before draining it. Dry out all parts completely before reuse.

Fryers

Want to add variety to your next tailgate or backyard cookout? Take your cooking skills to the next level by serving up golden French fries, crispy chicken or something more adventurous with the right fryer. Designed to cook meats, vegetables, desserts and more to crispy, flavorful perfection, these appliances are sure ways to help you create delicious meals and wow friends and family. Tractor Supply stocks a wide range of fryers, making it easy for you to find the perfect setup before your next outdoor gathering.

Whip Up Your Favorite Fried Eats

Whether going Southern style, cooking hushpuppies or just preparing a special batch of fish and chips, there's a fryer from our selection to accommodate your spread. We offer a wide range of sizes and styles to suit your cooking space and culinary needs. Choose from high-capacity outdoor models, ideal for frying on decks and open-air patios, or economical indoor options for making meals oil-free and more.

Flexible Options to Power Your Cook

Depending on whether you’re frying up for a whole family or just a couple of friends and yourself, you have two fuel sources in our inventory to decide between: electricity and gas. Most smaller fryers for countertops are electric, offering precise temperature control and quicker heat recovery times when cooking in batches. Because they’re more portable, they can be easier to install, making them perfect for preparing impromptu snacks and baked goods. Many models made for high-volume frying, however, run on either propane or natural gas. As these appliances can reach high temperatures quickly and maintain them during frequent and prolonged use, they’re often more cost-effective for cooking meals for large groups.

Durable Materials to Take the Heat

When choosing a fryer from our inventory, the material it’s constructed from isn’t just about looks. Instead, it affects durability, heat distribution and ease of cleaning. Deep fryers made of stainless steel offer exceptional resistance to heat and corrosion, while being easy to maintain, making them prime choices for both outdoor and commercial kitchens. More common in older and specialty deep fryers, cast iron is known for its ability to retain heat and keep cooking temperatures consistent. Aluminum, which is lighter than other metals, is easier to handle and distributes heat quickly and evenly, making it especially sought-after for frying large quantities of food.

Explore Fryers at Tractor Supply

Discover durable, high-performance fryers For Life Out Here in our vast selection. Whether you are craving crunchy seafood, savory cheese or homemade donuts, one of our quality fryers can bring delicious results right to your kitchen, backyard or game-day tailgate. To get started creating crispy, golden deliciousness, visit your local Tractor Supply store today or shop our website.